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I've had CS since infancy, or so they tell me.  That was 1943, some 10 years
before the gluten-gliadin was found to be the cause of CS and GF the appro-
priate treatment.  Nobody told me about the diet until 8 years later.  I had
been surviving on bananas, mainly, until I was about 10 years old, and then
on "normal" foods more and more -- though I got unpredictably sick.

Since then, the GF diet has kept me just fine.  Why would I want a biopsy?
The diet is not blood pressure pills.  It is good food.  And it's a whole lot
more variety and freedom than I had before the diet.