On Thu, 1 Dec 2005 12:34:50 -0800, Susan Carmack <[log in to unmask]> wrote: >Hi Ginny, >>Artificial concentration, especially by removing fiber, or anything >>that adds labor to the eating, like bones, peels, husks, hides, makes >>foods entirely too easy to OD upon.\ > >I find it too easy to OD upon pemmican. Does anybody else have a pemmican >problem? > >Paleobest, >Susan YES! I love the stuff TOO much. The only kind I've tried is from US Wellness Meats. I just received a new batch -- this one is supposedly made just from beef, tallow - salt -- NO cherries or honey. I'm still confused as to how many calories/carbs/fat and protein grams the bars contain -- but it's supposed to be 55%protein; 45% tallow.