<<Disclaimer: Verify this information before applying it to your situation.>> The following meats do not contain gluten: Hamburger BBQ Chicken Sliced Beef Sliced Pork Traditional “dry” ribs (not sauced) Turkey Breast The only sauce we serve that is gluten free is our mild sauce. All the rest of our sauces contain gluten. That is why you should not eat any of our sauced ribs, pulled pork or baby back ribs. They all contain either our Sweet sauce or our Smokin’ sauce. Of course, any breaded item i.e. onion rings, corn nuggets, catfish, etc. would contain gluten. There is the distinct possibility that the French fries may be deep fried in the same oil that is used to deep fry the breaded items, so I would not recommend that you eat any French fries, as they could have gluten on them. The following salad dressings are gluten free: Bleu cheese Creamy Italian French No-Fat Honey Mustard Ranch Thousand Island All the rest of our salad dressings, contain gluten. Our bar-b-q beans contain gluten. I do not have any info on gluten in our soups, so at this time, I would recommend that you not eat any of our soups. I am trying to get gluten info on them right now. Please understand that there is always the possibility of some of our meats that are sauced (which would contain gluten) could come into contact with meats that are not sauced – in a busy kitchen, this is a possibility. It would be impossible for us to guarantee that this would never happen. The information I have provided you is based on the nutritional information that I have received from our suppliers and vendors and to the best of my knowledge is correct. I hope this helps you. Ginny Chambers Executive Assistant Sonny's Franchise Company 2605 Maitland Ctr. Pkwy., Ste. C Maitland, FL 32751 (407) 660-8888 Phone (407) 660-1285 Fax *Support summarization of posts, reply to the SENDER not the CELIAC List*