<<Disclaimer: Verify this information before applying it to your situation.>> I found the following information in the CSA Cooperative Gluten-Free Commercial Products Listing: Calcium Caseinate – This product is made up of a casein from cow’s milk which is rendered partially soluble by combination with calcium. Typically contains MSG; thus the product may or may not be Wheat-free. MSG – an amino acid used to bring out flavor in protein-containing foods; that may contain gluten in selected circumstances. When MSG is added to a food as pure MSG, it must be labeled. When MSG is added to a food as a component of another ingredient, such as hydrolyzed vegetable protein (HVP), then the MSG content does not have to be declared. Sources for the production of MSG in the US usually utilize a source of cane or beet or, tapioca starch. Foreign sources of MSG may contain gluten-containing grains. US food producers may be importing this product for use as a secondary ingredient. Some on a celiac diet continue to report having a sensitivity or asthmatic reaction to MGS. ******* calcium/sodium caseinate do not contain gluten...They are found in many g.f. things from cool whip to coffee creamer. They are hydrolyzed protein, just as mono-sodium glutamate is a hydrolyzed protein. They do not contain MSG, but are compoundssimilar to msg (but hydrolyzed from casein instead of the protein glutamate) and can affect those who are sensitive to hydrolyzed proteins, including msg. ******* As for the Atkins, Morning Start bars that I mentioned…… They called me back to let me know that the flavoring in the Apple Crisp Flavor Bars contain 5% malt flavoring. That made my confidence in this company increase however, I’m afraid that one of the other flavors that they said was GF caused a reaction in my son. I received 3 replies that made me lose my confidence in Atkins. One reply said that she called the week before I did and they told her that all flavors contained gluten. ***** As for Atkins, please be careful. I called them and they told me they had a gluten free list of their products. I was so excited I had them fax it to me. I made copies to pass around at my local support group and found out that Atkins' idea of what is Gluten Free and a Celiac's idea of what is Gluten Free are really two different things. I don't know what standards they use or if they check out their suppliers, but so many people at the meeting said they had reactions to the very foods that were suppose to be Gluten Free on that list. I felt bad because I had called the source of the product and was still given bad information............this leads me to begin to question answers I get from other companies ***** Another reply ...... It's something else with Atkins.....they put powdered OAT leaves in their products! FDA rules say something can be called GF if it contains LESS than 200 parts per million. Atkins products are slightly less than that. They admit there is gluten in their products. So, drop their products and see what happens. _________________________________________________________________ Watch LIVE baseball games on your computer with MLB.TV, included with MSN Premium! http://join.msn.click-url.com/go/onm00200439ave/direct/01/ *Support summarization of posts, reply to the SENDER not the CELIAC List*