<<Disclaimer: Verify this information before applying it to your situation.>> Hi There I am a celiac vegan, from a diet point of view. The only difference being that I can not digest any complex carbohydrates or nuts either. I live off vegetables low in carbohydrates, very little fruit and olive oil. I eat butternut squash and avocado pear with nearly every meal. The butternut squash is really too sweet for me though. I can manage red and white wine in small quantities and use soya milk in tea. Is there anyone else out there who has a similar diet to mine with some ideas that will maybe brighten my diet up. I blow up like a toad if I eat anything too sweet or high in carbos! Thanks Sarah (UK) *Support summarization of posts, reply to the SENDER not the CELIAC List*