On Mon, 19 Nov 2001 16:21:30 -0500 Esben Gr=?ISO-8859-1?Q?=F8nborg?= Brun

> Some green teas can even be eaten (and traditionally are ).
> I often "nibble" the tender green tealeaves after steeping.

I've been drinking a fair amount of green teal myself lately, but only a
few types from the usual supermarket assortment.  Do you have any more
exotic favorite types or brands?
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