On Thu, 27 Sep 2001 07:58:42 -0700, Carol <[log in to unmask]> wrote: >> >> Grain fed --> unbalanced fatty acid profile & trace amounts of gliadin in >> meat >> Frozen --> some nutrient losses & meat doesn't taste as good... > >So.. are you saying that you prefer the frozen? Or are you just >embellishing on the question? My mind tells me that frozen and grass-fed is healthier than fresh and grain-fed, but my tastebuds disagree... so I don't eat frozen meat at all (unless it's cooked, but I usually don't cook meat). JL