On Thu, 27 Sep 2001 07:58:42 -0700, Carol <[log in to unmask]> wrote:

>>
>> Grain fed --> unbalanced fatty acid profile & trace amounts of gliadin in
>> meat
>> Frozen --> some nutrient losses & meat doesn't taste as good...
>
>So.. are you saying that you prefer the frozen?  Or are you just
>embellishing on the question?

My mind tells me that frozen and grass-fed is healthier than fresh and
grain-fed, but my tastebuds disagree... so I don't eat frozen meat at all
(unless it's cooked, but I usually don't cook meat).

JL