Todd,

>If I had eaten the same meal
>for the next day or two, I would have had a hypoglycemic-type reaction -
>headache, racy heart, shaky, probably nauseous, etc.  I'm not sure if this
>would be from the cheese, wheat bread, bacon, hamburger, too high of
>carbohydrates (had french fries too), or from the whole meal!

Carbs, my friend, it's the carbs.  Others will be able to supply much better
input than me so I'll shut up now.

Dori Zook
Denver, CO
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