On Sat, 22 Apr 2000 14:13:14 -0500 Sharon Giles <[log in to unmask]> writes: > The study received funding from the National Dairy Council. However, > Zemel points out that there are other sources of dietary calcium > besides milk and milk-based products. "Some soy products of course > have large amounts of calcium, You folks are usually way ahead of me on this sort of story, but so far I haven't seen mention of a study I heard mentioned on the radio yesterday morning. It was to the effect that men who consume soy products (or did they specifically mention tofu?) twice a week or more, have lower levels of brain function. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ The Lowcarb FAQ! http://home.talkcity.com/TechnologyWay/wallyb ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ________________________________________________________________ YOU'RE PAYING TOO MUCH FOR THE INTERNET! Juno now offers FREE Internet Access! Try it today - there's no risk! For your FREE software, visit: http://dl.www.juno.com/get/tagj.