Hi all,

a friend of mine reports, that she has no problems at all if she pre-
pares a salad with natural sea salt. But if she is offered a salad that
is prepared with refined salt she always gets thick ankles.

I recently ate app. 4 lb of slightly salty organic olives and... well,
I gained 5kg of body weight and lost it during the 10 days after I had
stopped eating those olives. My legs got very thick aswell as my ankles.
Just stored water.

Anybody here with similar experiences?

Raw salty regards,

Stefan

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