Do you want information about buying low temperature processed cheese?
Is
your mozzarella low heat?

Best Regards, Robert Ratliff

-----Original Message-----
From: Raw Food Diet Support List
[mailto:[log in to unmask]]On
Behalf Of karen kellock Ph.D.
Sent: Tuesday, May 16, 2000 8:38 AM
To: [log in to unmask]
Subject: Re: Detoxify the brain for better health

The cheese--just moozerella that I buy in 5-pound blocks at a
commercial
store.  Can't believe it myself, as I was sure it would clog-up.  But
it's
a FAT--the needed fat--and that's what my body reads--it finally is
given
the FAT it needed and craved for twenty years.  I have absolutely no
problems
with it at all and each day wake up happier and with more energy than
teh
previous.  I have it in the morning and appetite is beautifully curbed
until
brunch at which time I have a fish salad and another piece of cheese.
Then
I enjoy the afternoon in contemplation and study and yoga and no more
food
is taken in until the next day (that's called the Buddha fast--no food
past
noon
for cozy refreshing sleep and productive work the next a.m.)