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Subject:	Re: veg-raw: Pesto with a raw food? (fwd)
From:	Swedish Vegetarian Society <[log in to unmask]>
Date:	Fri, 29 Mar 1996 22:22:57 -0800
Content-Type:	text/plain
Parts/Attachments:	text/plain (15 lines)

>    I love pesto!  Does anybody have any ideas what raw foods would make a good base?  It would have to be fairly simple....I'm not patient enough
to do complex preparations.

I use fresh basil, pinenuts, some garlic and a little red hot
chilipeppers - all ground together in a blender perhaps with some water
and tamarisauce (or equivalent). Spinach or even mangold could do also.

Good (and I mean good) luck now...

KK
- Swedish Vegetarian Society -
Box 4256   S-102 66  STOCKHOLM
http://www.cs.umu.se/~mnlebs/veg/SVF/index.html

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