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Subject:
From:
Greg Ginner <[log in to unmask]>
Date:
Tue, 27 Aug 1996 12:21:21 +0000
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Vegetarian Resource Center wrote:
> >I have been 100% raw for 3 1/2 years.
> >I have been a runner for over 15 years, and never before (raw foods)
> >felt as though I could run a marathon.  After transitioning to live
> >foods, I began running longer and longer distances.  I have since
> >completed 7 marathons, my best time 3:43.  I have heard it is quite
> >common to get sick after a marathon, but I have never experienced an
> >illness post-marathon.

> For what distance?

A marathon is 26.2 miles.

Debby


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