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Subject:	Re: Heated foods
From:	"Davis, Sidney L., Jr. - NDRI" <[log in to unmask]>
Date:	Wed, 17 Sep 1997 13:52:44 -0500
Content-Type:	text/plain
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I would really appreciate some references, sources and/or any other
corroborating evidences about  "the critical temperature of foods" some
contributors to the list are citing or referring to. Thank you.

Sidney Davis, ND

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