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Subject:
From:
Peter Brandt <[log in to unmask]>
Date:
Fri, 25 Oct 1996 22:38:28 -0700
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 Robert W. Avery <[log in to unmask]>
>Most of the fruit commercially on the market nowadays has been
>hybridized, cross-bred, and/or genetically engineered to have a higher
>sugar content than the original varieties it came from.

I believe there are exceptions like some temperate wildberries,  the
subtropical cherimoya - called original fruit by the natives in Peru -
and some tropical fruits like durians. Maybe some of our resident fruit
connoisseurs can expand this list.

Best, Peter
[log in to unmask]

P.S. Bob, Thanks so much for the McFadden, Fletcher & flouride info!

PPs.  Raw goats milk being the cause of cause of Airola's stroke? I
doubt it.  I believe it was his overindulgent lifestyle that brought
him down. -  Please explain how raw milk is harmful to the pancreas.


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