Roberta wrote:
>I looked up soy oil in my TCM reference.  It is listed as slightly
>toxic.  That means you should not use it as the base for a salad
>dressing.  Small amounts ingested with soybean products is fine, but to
>extract it and consume it is not a good idea.

Hi Roberta,
This also confirms the advice of Erasmus and Finnegan.  Soy oil is extracted
at a very high heat due to the nature of soy beans, so it is impossible to
get tru cold-pressed soy oils.  Hence it is toxic!

Janis