>From: Axel Makaroff <[log in to unmask]>

>At 10:44 14/06/1999 PDT, you wrote:
> >Also beet greens.  Good beet greens have a natural salty flavor that I
> >simply love!
>
>don't you think they are just too high in natural salt?

Not at all.  There are times when I will have a salad of primarily
beet
greens (time-of-month craving, I think), and other times just add it
to
the usual salad concoction.  If I'm using a lot of beet greens, I
don't
put in additional salt (a good thing).

Irene