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Subject:
From:
Jean-Louis Tu <[log in to unmask]>
Date:
Mon, 20 Sep 1999 16:26:42 +0200
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I am not Deep Blue, but there is a text about food enzymes here:

http://www.beyondveg.com/tu-j-l/raw-cooked/raw-cooked-2b.shtml#enzymes

--Jean-Louis Tu <[log in to unmask]>

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