RAW-FOOD Archives

Raw Food Diet Support List

RAW-FOOD@LISTSERV.ICORS.ORG
Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
Re: Heated foods
From:
Don Wiss <[log in to unmask]>
Date:
Wed, 17 Sep 1997 19:45:11 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (12 lines) 
Peter Brandt posted:
>                    Food          Critical Temp.
>
>                    Water         191 Degrees F.

When I came across this the credibility of the article was shattered. Now
really. When it reaches boiling things do change, but I fail to see what
happens to it at 191 degrees.

Don.

ATOM RSS1 RSS2