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Subject:
Re: fish farming
From:
Phosphor <[log in to unmask]>
Date:
Sat, 1 Feb 2003 14:15:38 +1000
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 >It shows that there can be over 100 times as much of some
 >Omega 3s in farmed as in wild fish.

market forces will win out in the end. high omega-3s are a selling point.
new ideas will cheapen production and increase quality: eg there is a
company trying to develop cheaper ways of creating DHA through bacteria.

andrew

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