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Paleolithic Eating Support List <[log in to unmask]>
Date:
Sat, 24 Aug 2002 13:01:39 +0900
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tsayonah wrote:
  Cook LIGHTLY, sautÈ gently just until the
> juices begin to rise well, turn and cook the other side the
> same.

I cook it fast, with high heat in rather deep oil. Maybe 2
minutes total cooking time. Maybe less.

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