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Subject:
Re: fish skin
From:
Marilyn Harris <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Sun, 8 Feb 2004 15:01:42 -0500
Content-Type:
text/plain
Parts/Attachments:
text/plain (15 lines) 
Unless you know for sure that the fish is wild, it could be okay, but if
it's farmed, then definitely NO. To be on the safe side I wouldn't eat it
even if you think the fish is wild.

Marilyn

At 09:27 AM 2/7/04 -0800, Neil Abrahams wrote:
>Hi.  Believe it or not, I don't know whether it's good to eat (poached)
>salmen skin or not.  Would someone enlighten me please.
>
>Thanks,
>Neil
>
>

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