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Paleolithic Eating Support List <[log in to unmask]>
Date:
Thu, 7 Feb 2002 21:21:58 EST
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Todd Moody wrote:
> Parsnips, for example, have about 13g of utilizable carbohydrate
(per 100g), of which 5g are sugars and the rest are
polysaccharides.

How did you find this out?  I'd love to have a source for this type of
information.

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