On Sun, 22 Apr 2001, Ingrid Bauer wrote:

> >Conversely, one could argue that if the Tarahumara and others can
> >be extremely fit and healthy eating foods that humans have only
> >had access to for 15,000 years or less, the argument collapses
> >anyway.
>
>
> As what you said about grains before,  suggeste  that, what makes grains
> problematic is not because it is a new food but because it  artificially
> became important in human diet thru the cultivation  and processing of it .

D'accord, jean-claude.  For this reason I am increasingly
skeptical of the whole "foreign protein" part of the paleo
argument.

Todd Moody
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