Como Vincer un Disputa con un Mangiator de Carne
#2: Le Argumento de Environmental
de "The New York Times"
traduction per Terry H JONES ([log in to unmask])

* Combustibile fossile requirete pro dieta de carne contra dieta de
sin-carne: 50 vices

* Percentage de terreno-supreme in Statos Unite perdeva: 75%

* Percentage de terreno-supreme perdeva a causa de agricole bestial: 85%

* Acres total de foreste in Statos Unite reduceva pro terreno a cultivar
per producer le dieta de carne: 260 million

* Carne le Statos Unite importa per anno de Costa Rica, El Salvador,
Guatemala, Honduras e Panama: 200 million libras

* Medie consumption per capita de carne per anno in Costa Rica, El
Salvador, Guatemala, Honduras e Panama: le medie catto de casa in Statos
Unite mangia plus

* Area de jungla exhauriva per omne hamburger: 55 pedes quadrate

* Species extinction rata currente per destruction de jungla: 1000 per anno

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How To Win An Argument With A Meat Eater
Environmental Argument
from The New York Times

* Fossil fuels needed to produce a meat-centered diet vs. a meat-free diet:
50 times more

* Percentage of U.S. topsoil lost to date: 75

* Percentage of U.S. topsoil loss directly related to livestock raising: 85

* Number of acres of U.S. forest cleared for cropland to produce
meat-centered diet: 260 million

* Amount of meat U. S. imports annually from Costa Rica, El Salvador,
Guatemala, Honduras and Panama: 200 million pounds

* Average per capita meat consumption in Costa Rica, El Salvador,
Guatemala, Honduras and Panama: less than eaten by average U. S. housecat

* Area of tropical rainforest consumed in evey quarter-pound hamburger: 55
sq. ft.

* Current rate of species extinction due to destruction of tropical
rainforests for meat grazing and other uses: 1,000 per year