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Subject:	splenda
From:	Kim Campbell <[log in to unmask]>
Reply To:	Kim Campbell <[log in to unmask]>
Date:	Tue, 25 Mar 2003 04:55:09 -0800
Content-Type:	text/plain
Parts/Attachments:	text/plain (8 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

My husband has been having trouble lately.  I am wondering if it is the Splenda he puts in his coffee.  Does anyone know if it is GF?  Also, I can't find out if maltodextrin is GF.  Any help would be appreciated.

Kim in Texas

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