CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Date:
Wed, 8 May 1996 08:50:47 -0700
Content-Type:
text/plain
Parts/Attachments:
text/plain (21 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>
 
For those of you who are interested, here is a summary of the answers I
got to my query about vodka and wines:
 
Several people wrote to tell me about Luksusowa Polish Luxury Vodka is
"distilled from select potatoes." The importer is Adamba Imports
International, Inc., Brooklyn, N.Y.
 
Someone said they just found a vodka called Monopolowa, made distilled from
potatoes. It's a product from Austria.
 
I was told that California wines are O.K., because the alcohol is not
grain-based.  European wines are not safe, as they are grain-based.  They
have noticed that red wines seem to evoke gluten-like symptoms due
to the increased amount of sulfites.
 
Someone else said that cheap wines caused symptoms, but not good wines.
 
vance

ATOM RSS1 RSS2