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We went to Mitchell's Fish Market at the Brookfield Square Mall in Wisconsin 
for dinner last night.  The gluten-free menu was extensive, offering fish, 
chicken, and beef choices for main entrees, and the food was fabulous.  My 
son had the steak and shrimp, which had a sauce on the side that was freshly 
made especially for him, and it was delicious.  He had the vanilla bean creme 
brulee for dessert without the orange shortbread, and it was so good.  When 
we entered the restaurant, the hostess gave us a gluten free menu to look at 
so we could decide whether we wanted to stay or not.  Then the manager 
came out when we decided to stay and seated us.  When the waitress came, 
she already knew my son would be eating gluten free without us saying a 
word.  She handled everything perfectly.  It was the best restaurant 
experience we've had in ages.  Everyone was so attentive.

I would still be careful at wonderful restaurants like this one by never 
assuming the waitstaff knows what you need, but this was just an exceptional 
experience all around.  Here's the link:  

http://www.mitchellsfishmarket.com/index.cfm

If you click on "menus", then "gluten free menu", you can view all the choices.

-Mary/Milwaukee Wisconsin

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