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Mon, 7 Dec 1998 16:00:03 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

The buffet we go to has smoked ham and I have noticed when I eat it I get
intestinal problems.  Today I called the company and they said they use
hickory chips.  No glaze is used on the ham.

Could my problems be from the hickory chips?  I can eat ham from the deli
and have no problems.
Thanks for any info.
I will summarize.

Marilyn/Maizy
MedSupport Celiac Chat Host
Monday (weekly) Celiac Live Chats From 8-10 PM EST at:
http://www.medsupport.org/celianav.htm

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