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Dear All,

Just read a posting concerning a big staple in my
menu....Rice cakes!  Only last week I called Quaker to
confirm that the new "cripsy minis" are GF.  She went into
great detail explaining that ALL of the rice cake products
ARE GF!  I hope upon hope that this is true as right now I
am struggling trying to pinpoint what boo boo I am making
since I am having symtoms for the last week indicating that
I am ingesting something unknowingly.  Surprisingly, I
have't been eating rice cakes the last couple of weeks.
Normally I eat them with Peanut butter before I head to the
gym in the morning but I have been eating bananas instead.

My information is that this product is fine but it has been
inferred that the company is having a problem admitting that
the product contains some gluten.  I am curious to see what
the fallout is but honestly in this case I don't believe
there is a problem.  If there is I am sure it will only be
with the caramel flavor.

Sharon in Waterdown ON, Canada
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