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I keep my bread--here in NM where humidity is a great big 4 (four)
percent--wrapped loosely in waxed paper in a breadbox with holes in it. If
it's going to be stored more than 3 days, I slice or break it up and freeze
it. Thaw it at about 50% power in the microwave, and it doesn't get chewy!
 
 
Susan Pieper
 
Las Cruces, NM
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THE LAW OF REQUISITE VARIETY: The person who has one more alternative than
the number of obstacles s/he faces eventually will triumph. (Source unknown
...)