CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Susan Hersom <[log in to unmask]>
Reply To:
Susan Hersom <[log in to unmask]>
Date:
Wed, 24 Sep 2008 18:55:03 -0700
Content-Type:
text/plain
Parts/Attachments:
text/plain (76 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

We just got back from the Gluten-Free Summit in Providence, and I wanted to
share the restaurants we dined at while in Rhode Island and Massachusetts.  The
Summit was phenomenal, and we enjoyed all of the chefs cooking and baking
for us!



The Grille on Main - 50 Main Street, East Greenwich, RI - undeniably the
most incredible restaurant we have dined at since being diagnosed!  We would
eat at this restaurant every night for a week if we didn't live in
California!  Chef Russell and the Eric the manager treated us like royalty!
We had the absolute best pizza we have ever eaten (including gluten pizza),
buffalo wings, sweet potato fries, shrimp & chicken stir fry, scallops with
fried goat cheese and apple chutney, a huge peanut butter cookie sandwich
with vanilla ice cream in the middle and creme brulee.  Our party left very
full and satisfied after this delicious meal!



Smokey Bones - 31B Universal Blvd., Warwick, RI - great g-f BBQ menu!  We
had BBQ ribs and loaded mashed potatoes!



Pei Wei - 4 Chapel View Blvd., Cranston, RI - sweet and sour chicken with
rice!  Yum!  There are no Pei Wei's yet in Northern California yet.



Rancho Chico - 52 Washington Street, Plainville, MA - the most delicious
Mexican food we have eaten since being diagnosed.  We had nachos, fajitas
and enchiladas.  Even the tortilla chips were g-f!



Burton's Grill - 1363 Boylston Street, Boston, MA - salmon with baked potato
and broccoli, roasted chicken on a carrot and green bean risotto and warm
chocolate torte.



Boynton Pizza - 117 Highland Street, Worcester, MA - their pizza was
absolutely delicious because their crust was crisp on the bottom, very
cheesy and a little bit of grease that we miss so much on our pizzas.  We
actually drove down from Boston the next day to enjoy their pizza again for
lunch!  They also had a g-f chocolate mousse cake "to die for!"



Four Seasons Hotel (The Bristol) - 200 Boylston Street, Boston, MA - Chef
Angel at The Bristol made us g-f french toast, blueberry muffins and g-f
almond currant scones!   Just give the chefs some notice and they will make
you anything - even g-f pancakes!



The only restaurant we did not get to was Alice's Diner at 2663 S Main
Street, Fall River, MA.  We were so full from a great dinner the night
before, we just could not eat breakfast that morning!  Alice's has a g-f
menu for breakfast and lunch.



Enjoy!



Sue

*Please provide references to back up claims of a product being GF or not GF*
*******
To unsubscribe, email: mailto:[log in to unmask]
*******

ATOM RSS1 RSS2