I think they're poisonous if they are green.  They contain vitamin B-6,
C, iron, potassium, fiber and protein.  They were fresh tasting, crisp,
juicy, and crunchy.  Not today..... I can't even describe them now.
sigh.......     Oliva

-----Original Message-----
From: b2black <[log in to unmask]>

>Likewise for myself. I suffered horribly from heartburn during all five
>of my pregnancys and raw potato was one of the few things that could
>settle my stomach. As a child my mother gave up and would peel me a
>potatoe before attempting the rest. If they were that toxic wouldn't I
>have noticed it before joining this list?
>
>Helen
>>
>Oliva wrote:
>>
>> I loved them.  I would get my knuckles whacked for swiping the
slices.
>> I never suffered any digestive upset or what have you!
Hmmmm.........
>> Maybe now that they are genetically altered.........
>>  Oliva
>>