Roberta wrote:
>I looked up soy oil in my TCM reference. It is listed as slightly
>toxic. That means you should not use it as the base for a salad
>dressing. Small amounts ingested with soybean products is fine, but to
>extract it and consume it is not a good idea.
Hi Roberta,
This also confirms the advice of Erasmus and Finnegan. Soy oil is extracted
at a very high heat due to the nature of soy beans, so it is impossible to
get tru cold-pressed soy oils. Hence it is toxic!
Janis