>From: Axel Makaroff <[log in to unmask]>
>At 10:44 14/06/1999 PDT, you wrote:
> >Also beet greens. Good beet greens have a natural salty flavor that I
> >simply love!
>
>don't you think they are just too high in natural salt?
Not at all. There are times when I will have a salad of primarily
beet
greens (time-of-month craving, I think), and other times just add it
to
the usual salad concoction. If I'm using a lot of beet greens, I
don't
put in additional salt (a good thing).
Irene