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I was wondering if anyone on the list has a summary on the GF status of soya
products ie curd, milk, ice cream etc. Im new to the list and havn't yet
seen this topic come up.
If you could reply to my email address that would be great!.

Also, if there is any australians out there that now of a good bread machine
available here that would be much appreciated!

Eliza Markert, Sydney, Austalia