Nugget of the day -
>
>NEW YORK (Reuters Health) -- The amount of fat the body absorbs after a
>meal
>is greater when that meal includes sugar, and the type of sugar makes
>little
>difference, according to nutritionists.
(snip)
>The message for consumers, he said, is that "you can't look at one
>component
>in food in isolation. There is an interaction between sugar and fat that
>influences blood levels of fat."
>
Wow, so mainstream health pros CAN catch a clue! Thanks for the article.
Dori Zook
Denver, CO
______________________________________________________
Get Your Private, Free Email at http://www.hotmail.com