<<Disclaimer: Verify this information before applying it to your situation.>>
Hi once again:
I just got back from the store, bought the Vegenaise made with grapeseed
oil, and plunged a spoon into it, tasted it, and it was yummy! I can't
believe it! No more making "cheesy" mayo substitutes that just aren't up to
snuff! This is creamy and rich tasting. 'Bout time for some good news!
Cecilia Vohl
[log in to unmask]