Liza May <[log in to unmask]>  wrote:

> ... ingredients for healthy raw salad dressings,

Speaking of this, I've been commissioned to bring a Waldorf
salad to Christmas dinner.  Does anybody know anything
about mayonnaise?  I have the impression it's uncooked, but
really don't know.  I see there are some brands out there that
use "pure pressed" oil.  What is the best brand?