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Thank you everyone who sent me there favorite rice salad recipes.

I wanted to share with everyone a tip i learened for rice:

before you cook your rice,toast the rice in a pan ,it adds a totally
different flavor,then store in jar

Cut up seaweed which is high in vitamins and salt whoich is better for
us than potato chips and put it in with your toasted rice and steam
togher...mmm good

If there is anyone out there that would like to have a couple of the
recipes sent to me,let me know and i will forward them on to you..

Have agreat rest of the summer everyone...jody