How about Vance's Darifree? I just ordered some from Cecilia's Gluten Free
and can't wait to taste the flavor.
http://www.glutenfreegrocery.com/
Becky
Kathryn M Przywara wrote:
> On Fri, 19 Jan 2001 09:39:13 -0600 Deborah Garner
> <[log in to unmask]> writes:
> > I use Better Than Milk PLAIN for dry milk substitution in recipes.
>
> We use this too. They make a soy and a rice version. Unfortunately,
> they changed formulas to now have corn maltodextrin. I've also seen
> recommendations to use almond meal or sweet rice flour as a substitute.
> I've usually seen it as a 1:1 replacement.
>
> Kathy
>
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