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Thu, 1 Jan 1998 16:31:05 PST |
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Como Vincer un Disputa con un Mangiator de Carne
#2: Le Argumento de Environmental
de "The New York Times"
traduction per Terry H JONES ([log in to unmask])
* Combustibile fossile requirete pro dieta de carne contra dieta de
sin-carne: 50 vices
* Percentage de terreno-supreme in Statos Unite perdeva: 75%
* Percentage de terreno-supreme perdeva a causa de agricole bestial: 85%
* Acres total de foreste in Statos Unite reduceva pro terreno a cultivar
per producer le dieta de carne: 260 million
* Carne le Statos Unite importa per anno de Costa Rica, El Salvador,
Guatemala, Honduras e Panama: 200 million libras
* Medie consumption per capita de carne per anno in Costa Rica, El
Salvador, Guatemala, Honduras e Panama: le medie catto de casa in Statos
Unite mangia plus
* Area de jungla exhauriva per omne hamburger: 55 pedes quadrate
* Species extinction rata currente per destruction de jungla: 1000 per anno
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How To Win An Argument With A Meat Eater
Environmental Argument
from The New York Times
* Fossil fuels needed to produce a meat-centered diet vs. a meat-free diet:
50 times more
* Percentage of U.S. topsoil lost to date: 75
* Percentage of U.S. topsoil loss directly related to livestock raising: 85
* Number of acres of U.S. forest cleared for cropland to produce
meat-centered diet: 260 million
* Amount of meat U. S. imports annually from Costa Rica, El Salvador,
Guatemala, Honduras and Panama: 200 million pounds
* Average per capita meat consumption in Costa Rica, El Salvador,
Guatemala, Honduras and Panama: less than eaten by average U. S. housecat
* Area of tropical rainforest consumed in evey quarter-pound hamburger: 55
sq. ft.
* Current rate of species extinction due to destruction of tropical
rainforests for meat grazing and other uses: 1,000 per year
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