I would think that you would want to buy beef bones for marrow. Look for
beef stew meat on the bones. And, once you cook the bones they are no longer
RAW. So, don't cook.

Eating raw pork is not a good thing to do.

Regards,

Kate

> -----Original Message-----
> From: Mary [SMTP:[log in to unmask]]
> Sent: Sunday, December 20, 1998 2:51 PM
> To:   [log in to unmask]
> Subject:      bones and marrow
>
> I finally located some pork bones at the butcher, all they had were neck
> bones cut up. How do I do the marrow thing with these?
>
> Everywhere else I checked, they did not carry pork bones, not even Whole
> Foods, the pork comes to them processed already with no bones....
>
> Will neck bones work? I was thinking of cooking them very slightly and
> then
> pounding them open and eating the marrow? OR any other suggestions?
>
> Thank you,
>
> Mary