At 13:25 1998-09-02 -0400, Todd Moody wrote:
>The proteins in dairy foods are not
>"foreign," since they are the same proteins that are present in
>human breast milk.
>
Are You really shure about this? As I have understood it, they are not
exactly the same. And what happens to an adult that suddenly starts
to drink _lots_ of human milk (or eat cheese made from it)?
- Hans