Nutritional yeast flakes are often used in cheese substitute recipes, as
apparently it has a cheesy taste. But is it paleo? If so, below is a
recipe. Another ingredient that often appears is agar-agar.
---------- Recipe via Meal-Master (tm) v8.00 (BB)
Title: Parmazano Cheeze
Categories: Vegetarian, Vegan
Yield: 1 1/2 cups
1 c Nutritional yeast flakes
1/2 c Raw almonds, blanched and
-patted dry
1/2 ts Salt
Place all ingredients in a food preocessor, and
process for several minutes until the almonds are
very finely ground. Store in a tightly sealed
container in the refrigerator.
Per 1 tb serving: 35 cal; 3 g prot; 3 g carb; 1 g fat