<<Disclaimer: Verify this information before applying it to your situation.>>

Have any of you seen either "Managing food Allergy and Intolerance" or
"Dietary Management of Food Allergies and Intolerances", both by Janice
Vickerstaff Joneja?  The short descriptions I saw made them sound useful
to those of us dealing with multiple food intolerances, but because of
their price ($136 and $56 respectively) I will not purchase one of them
without more information.

Can anyone recommend any other books about multiple food intolerances?

Thanks,
Karen in Missouri