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Date: | Thu, 5 Jul 2001 01:31:42 -0700 |
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>Hm, I like sweet corn sometimes. I remember some years ago I had a big
>need for it. This year I ate nearly nothing.
were you at the beginning of the switch to instincto?
>
>>more time goes and less i can stand commercial varieties of fruits and
>>vegetables and more wild taste is appealling.
>
>The same for me. Overbreeded fruits are just sweet and empty. And the
>stop is to weak. One never knows if it is enough. Also there is some
>little feeling of disappointment after eating them. Some sort of feeling
>that there was a fraud.
well expresed ,that is the feeling that i get, being cheated
>
>Recently I ate red bellpepper. When I was near the end of one there
>was a thought coming up: "Why aren't they turning hot at their end?
>They should!"
>I was disappointed because the hot taste was missing.
>
>Red bellpepper has been breeded from wild pepperoni or chili which
>always tastes hot at the end where the stalk is.
same for me ,i found a variety of mildy hot pepper that are very satisfying
, the flavor is the one of a hot pepper while very mild pungent.
jean-claude
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