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Date:
Thu, 13 May 1999 20:23:22 -0700
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Lynton Blair wrote:
> I wonder if anyone has any information about the pros and cons
> of raw swedes and their juice.

Correct me if I'm wrong, but isn't a swede what we Americans
call a rutabega (a type of turnip larger and more yellowish
than the standard white and purple kind)?  I haven't juiced
any type of turnip myself.

Carol

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