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Subject:	Re: recipe
From:	Mark Feblowitz <[log in to unmask]>
Reply To:	Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:	Tue, 31 Mar 1998 11:26:11 -0500
Content-Type:	text/plain
Parts/Attachments:	text/plain (10 lines)

>Does anyone have a milk-free doughnut recipe?
>

A while back, we heard of using Pillsbury Buttermilk Biscuits (which
contain no dairy products!): shape them in the shape or a doughnut, deep
fry then, and glaze them. They were surprisingly not bad.

------------------
Mark Feblowitz

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