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Subject:
From:
Theresa McJunkin <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Mon, 12 Jan 1998 11:06:31 -0600
Content-Type:
text/plain
Parts/Attachments:
text/plain (18 lines)
There's a tofu cookbook with several "ice cream" recipes for an icecream
maker.  I highly recommend it if you can eat tofu.  TOFU COOKERY by Louise
Hagler - $15.95 US.  If you want the recipe really fast, I can type one in
and provide it to the list.  I've made several of them.  Pineapple was my
personal fav.

At 10:35 AM 1/10/1998 +0500, you wrote:
>Does anyone know of a recipe to make your own homemade "ice cream" with an
>electric ice cream freezer?  I've seen recipes using rice milk where you
>blend ingredients together and then freeze them in the freezer, then take
>out and puree again and refreeze etc..  Does a recipe exist where you just
>use the ice cream freezer?
>
>Thanks for any help.
>Denise
>
>

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